Training Programmes
ICAR-IARI Assam conducts skill-oriented training programmes throughout the year for farming communities, with particular focus on women farmers, tribal communities, youth in agriculture, and self-help groups.
Training Programmes
The institute conducts skill-oriented training programmes with a focus on women farmers, tribal communities, and youth in agriculture. A one-week training on millet cultivation practices was organized from 20–26 March 2025.
Training Topics
Crop management
Fish health & aquaculture
Value-added product preparation
Millet cultivation practices
Value-Added Products Training
A particularly impactful initiative covered hands-on preparation of value-added products directly targeting the livelihood improvement of tribal women’s self-help groups.
Assam Lemon
RTS drinks, juice concentrate, pickles
Fish Products
Fish pickle, fish cutlet, fish snacks
Millet-based
Millet food items for livelihood improvement
One-week programme on millet cultivation practices in the Eastern Himalayan Zone
Recent Training Activities
- Skill development training for tribal women on value-added products from Assam lemon — RTS drinks, juice concentrate, pickles
- Hands-on training on fish-based value-added products: fish pickle, fish cutlet, fish snacks
- Training on integrated fish farm management including fish health during winter season